Vinha Pan, Luis Pato, Beiras VR
Color:
Bright ruby color.
Taste:
The wine has an excellent structure, smooth tannins and an unusually long aftertaste with tones of licorice, dried berries and light spices.
Aroma:
Delightful aroma of red berries, black olives, undergrowth, light tones of eucalyptus and minerals.
Gastronomy:
It goes well with complex red meat and game dishes: duck breast sous vide, wellington beef and ribeye steak.
Interesting Facts
Baga is a Portuguese grape variety perfectly adapted to the soils and climate of the Bairrada region. To better express the character of the local terroir, the grapes for Viña Pan are harvested from one vineyard in Viña da Panasqueira, located on a small southern slope. The vines were planted in 1980, and the first wine was released 15 years later. The wine is aged for 12 months in new and old oak barrels, and is not filtered before bottling.
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