Rhanleigh Sauvignon Blanc, Western Cape W.O.
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Article:
1055026
Color:
Light straw color with greenish highlights.
Taste:
Fruity, rounded taste with a bright aftertaste.
Aroma:
Shades of tropical fruits and freshly cut grass.
Gastronomy:
Seafood, grilled white fish.
Interesting Facts
Sauvignon Blanc grapes are harvested early in the morning during the first two weeks of February. Cold fermentation at 14-15°C (57-59°F) lasts two weeks. After fermentation, the wine is aged in steel on its lees for one month before bottling.
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