Sauvignon Blanc Fuerza de Tierra, Undurraga, Central Valley DO
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Article:
1621125
Color:
Straw color with greenish highlights.
Taste:
The taste is dry, with vibrant acidity and a long finish featuring notes of citrus and tropical fruits.
Aroma:
The aroma reveals tones of ripe yellow and green fruits and shades of white flowers.
Gastronomy:
Seafood dishes, white fish, summer salads.
Interesting Facts
The Sauvignon Blanc grapes are harvested from the estate's vineyards in the Central Valley. The soils here are alluvial and well-drained. The climate is Mediterranean and moderately humid, characterized by mild winters and dry summers with moderately warm days and cool nights. These conditions foster healthy grapes and allow the berries to ripen gradually. Before pressing, the grapes undergo an eight-hour cold maceration. Fermentation takes place in stainless steel tanks over a period of 18 to 22 days, followed by a brief period of aging in steel.
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