Viognier Pedregoso Gran Reserva, Tabali, Limari Valley DO
Color:
Pure straw yellow colour.
Taste:
On the palate, delicate hints of apricot, pear and citrus combine with soft acidity to create an elegant and balanced finish.
Aroma:
The aroma is citrusy, with hints of raisins, with floral notes in the background.
Gastronomy:
White fish dishes, summer salads, medium-aged cheeses.
Interesting Facts
The grapes are harvested in the coastal part of the Limari Valley. After pressing, the must is left to settle for 12 hours. Then follows fermentation in steel at a controlled temperature. After fermentation, the wine is aged in stainless steel tanks.
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