Paul Ax winery is located 60 km from Vienna in Burgenland, between lake Neusiedler and the Hungarian border. The farm owns 22 Hectares, which are divided into 42 plots ranging from 0.11 hectares to 2.3.
The farm produces dry red and white wines.
10 Hectares are dedicated to Blaufrankisch, St Laurent and Zweigelt. Pinot Noir and Syrah are selected from international varieties. The vineyards are used manual collection and organic methods of viticulture.
The farm produces dry red and white wines.
10 Hectares are dedicated to Blaufrankisch, St Laurent and Zweigelt. Pinot Noir and Syrah are selected from international varieties. The vineyards are used manual collection and organic methods of viticulture.