Tempranillo Vino de la Tierra de Castilla Electum
Color:
Deep ruby color
Taste:
Juicy, rich taste with soft tannins and a long berry aftertaste.
Aroma:
Bright aroma with notes of plum, black currant, ripe cherry and spices.
Gastronomy:
The wine is perfect with red and white meat dishes, various antipasti and low-fat steaks.
Interesting Facts
The wine is made from Tempranillo grapes. The vineyards are located on land that stretches along the Guadiana River. The river waters, combined with calcareous soils, provide special geological and microclimatic conditions that are very favorable for growing grapes. The harvest is collected when the berries reach optimal ripeness. Maceration lasts 10-12 days, fermentation takes place at a strictly controlled temperature.
