Aneto Pika
Color:
The drink is transparent.
Taste:
Soft, delicate taste with a long aftertaste.
Aroma:
Bright tones of fennel, dill and spices.
Gastronomy:
Vegetable dishes, white fish.
Interesting Facts
Aneto Pika tincture is produced using original technology: pure grain alcohol is infused with dill inflorescences, after which it is subjected to fractional distillation on a traditional still with a copper head.
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